Chibuzo Abana

Chibuzo Abana’s culinary journey is one of passion, transformation, and relentless drive. What began as a love for barbeque and grilling soon evolved into a deep fascination with baking. From perfecting smoky flavors on the grill to mastering the art of dough and pastries, Chibuzo’s culinary adventure has been nothing short of exciting. As a dedicated husband and father of four, Chibuzo’s story is a reminder that with perseverance, a willingness to evolve, and an unshakable love for food, the sky’s the limit.

Chibuzo Abana, a seasoned entrepreneur and owner of three restaurant locations, gives back by offering professional development training to aspiring business owners and entrepreneurs. Through his experience, he helps others grow their skills, providing valuable insights into building successful ventures.